Stout and Cranberry Apple Beef Cheeks with Smoked Autumn Spiced Oat Crumble
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2022 Taste Canada Cooks the Books_CLASS PORTRAIT.jpg767 KB |
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PDF versiongenerated by Open Office 691 KB |
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Sponsor LOGOS.zip606 KB |
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Stout and Cranberry Apple Beef Cheeks with Smoked Autumn Spiced Oat Crumble_Final Recipe.docx691 KB |
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Stout and Cranberry Apple Beef Cheeks_Pius_2022.zip3.1 MB |
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Resource details
Resource ID
12915
Access
Restricted
Contributed by
Lori Kennedy
Metadata
Notes
This recipe was created for participation in Taste Canada Cooks The Books Competition 2022 at Cirillos Culinary Academy St. Lawrence Market The Esplanade.
When using these assets please be sure to credit Taste Canada, the colleges, students, Sponsors and the photographer.
Full Event Name: Taste Canada Cooks the Books presented by Canadian Beef
Taste Canada digital profiles: Website | Instagram | Facebook | X (Twitter)
Photo Credit: Stephen Chu
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