Grilled Baharat-Seasoned Beef Skewers with Salata Hara (Rib Finger Meat)
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Resource ID
12582
Access
Open
Contributed by
Suzanne Raymond
Notes / Caption
This recipe was adapted for the Gateway program. It was part of Phase #3 recipe development. It features Rib Finger Meat.
R00273
Other name for this recipe - (Baharat Grilled Beef Skewers with Salata Hara)
Baharat is a Middle Eastern blend which means “spices” in Arabic and Turkish. Most households have their own favourite blend of spices, Serve these spiced beef skewers and spiced tomato sauce, Salata Hara, with pita or other flat bread and tzatziki.