Homemade Deli-Style Oven Roast Beef (Eye of Round)
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Resource ID
12645
Access
Open
Contributed by
Suzanne Raymond
Notes / Caption
This recipe was adapted for the Gateway program. It was part of Phase #4 recipe development. It features the Eye of Round Oven Roast.
R00315
Other name for this recipe - (Homemade Deli-style Oven Roast Beef)
This easy roast is the perfect weekend make-ahead recipe to use in a variety of ways for weeknight meals. The possibilities for tasty roast beef sandwiches are endless, whether using bread, buns or pita or tortillas for wraps. Try a simple sandwich with thin slices of roast beef layered onto baguette, with horseradish mayo, arugula and aged Cheddar. The roast beef slices are also handy for salads or grain bowls. For deli-thin slices, carve the roast when well-chilled, using a sharp carving or slicing knife.