Barbecued Beef Roast with Coffee Cocoa Rub (Eye of Round)
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Resource ID
12643
Access
Open
Contributed by
Suzanne Raymond
Notes / Caption
This recipe was adapted for the Gateway program. It was part of Phase #4 recipe development. It features the Eye of Round Oven Roast.
R00313
Other name for this recipe - (Barbecue-roasted Eye of Round with Coffee-Cocoa Rub)
Rubbed with the bold and rich flavours of coffee, cocoa and chili powder, this indirect heat barbecued roast is balanced by basting with a classic and sweet store-bought barbecue sauce. Make sure to pat roast dry for best browning and flavour.