Grilled Honey-Ginger Marinated Steak (Inside Round Medallions)
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Resource ID
12453
Access
Open
Contributed by
Suzanne Raymond
Notes / Caption
This recipe was adapted for the Gateway program. It was part of Phase #2 recipe development. It features the Inside Round Marinating Medallion (Tournedo).
R00128
Other recipe names are - (Honey Ginger Big Baste Grilled Marinating Steak) and (Honey Ginger Big Baste Grilled Steak)
The honey and ginger give this combo marinade, basting and dipping sauce a touch of Asian influence. You can add a splash of soy sauce and sesame oil if you want to enhance the Asian flavours even more.