Beef Short Ribs Sinigang/Oven-Braised Beef Sinigang
File information | File type | Options |
Original file99.6 MB, 7216 × 5412 pixels (39.05 MP) 61.1 cm × 45.8 cm @ 300 PPI | TIF | Request |
Download |
Resource ID
8900
Access
Open
Contributed by
Michele McAdoo
Notes / Caption
2017 - Original Recipe image for Canada 150 Lake Louise Event.
2022 - this recipe is part of the Gateway program.
This recipe was adapted for the Gateway program. It was part of Phase #3 recipe development. It features Boneless Simmering Short Ribs.
R00205
Other names for this recipe - (Beef Short Ribs Sinigang)
This dish has a lovely fresh flavour from the mango and fresh tomatoes. Slightly exotic but made from basic ingredients. If making this dish as a starter course, it is best to cut the short ribs into ¾-inch (2 cm) cubes.