Two-Step Slow Cooker Beef and Mushroom Pot Pie (Stew Cubes)
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Resource ID
12766
Access
Open
Contributed by
Suzanne Raymond
Notes / Caption
This recipe was adapted for the Gateway program. It was part of Phase #4 recipe development. It features Beef Stew Cubes.
R00368
Other name for this recipe - (Two-step Slow Cooker Beef & Mushroom Pot Pie)
This make-ahead pot pie is prepared in two steps. The beef stew filling is prepared in the slow cooker one day, and then topped with puff pastry and baked for dinner the next day. This recipe is great for potlucks, ski parties, cottage dinners or even homey weeknight dinners.