Grilled Slow-Roasted Maple Basted Beef (Back Ribs)
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Resource ID
12395
Access
Open
Contributed by
Suzanne Raymond
Notes / Caption
This recipe was adapted for the Gateway program. It was part of Phase #1 recipe development. It features Beef Back Ribs.
R00050
Other names for this recipe -(Big Barbecued Beef Ribs)
Not for the faint of heart, this gooey beef rib recipe offers rib-eating satisfaction from ear to ear and are great for dramatic presentation. This makes lots of sauce for dipping!