Grilled Steak Involtini (Sirloin Tip)
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Resource ID
12359
Access
Open
Contributed by
Suzanne Raymond
Notes / Caption
This recipe was adapted for the Gateway program. It was part of Phase #1 recipe development. It features the Sirloin Tip Marinating Steak.
R00065
Other titles for this recipe - (Grilled Steak Involtini) and (Involtini of Beef Sirloin Steak)
This show-stopper uses the same technique as the classic German beef roulade, flattening out a Sirloin Tip Steak with a mallet or bottom of a heavy pan to tenderize. Serve the involtini slices warm, with assorted grilled vegetables and, for added flair, drizzle with a store-bought or homemade balsamic glaze.