Bacon-Wrapped Skillet Steak Medallions with Garlic Butter (Tenderloin)
File information | File type | Options |
Original file2.5 MB, 7513 × 5011 pixels (37.65 MP) 63.6 cm × 42.4 cm @ 300 PPI | JPG | Request |
Download |
Resource ID
12722
Access
Open
Contributed by
Suzanne Raymond
Notes / Caption
This recipe was adapted for the Gateway program. It was part of Phase #4 recipe development. It features Tenderloin Grilling Steak.
R00378
Other name for this recipe - (Bacon-wrapped Tenderloin Steaks with Garlic Butter)
The classic bacon-wrapped tenderloin stands the test of time because it is simply so delicious. It makes a wonderful main for a dinner party for four, or half the recipe for a special dinner for two. Pan-searing the steaks on the stove-top promotes even browning and finishing in the oven cooks the bacon to perfection.