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Saltimbocca Bistecca alla Romana (RWF  

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6.5 MB, 2800 × 3500 pixels (9.8 MP)

23.7 cm × 29.6 cm @ 300 PPI

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Resource details

Resource ID

12824

Access

Restricted

Contributed by

Suzanne Raymond

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Category
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Notes / Caption

This is a Royal Winter Fair 2023 Recipe created for the Burnbrae Farms Culinary Academy. All of the recipes serve two people. Each recipe was created by a Canadian Chef.

This recipe was adapted from Chef Solomon’s original to cook at home.

Keywords

Royal Winter Fair, RWF, Cooking for two, cooking school, culinary academy, Tenderloin Grilling steak, prosciutto, sage, buffalo mozzarella, butter, olive oil, lemon, marsala

Category

PHOTOS

Credit

Light Imaging, Leisa Mercer, Jonathan Bielaski, Joyce Parslow, Chef Solomon’s

Date

November 01 2023

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