Stout and Cranberry Apple Beef Cheeks with Smoked Autumn Spiced Oat Crumble

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2022 Taste Canada Cooks the Books_CLASS PORTRAIT.jpg 767 KB	Request
PDF version generated by Open Office 691 KB	Request
Sponsor LOGOS.zip 606 KB	Request
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Stout and Cranberry Apple Beef Cheeks with Smoked Autumn Spiced Oat Crumble_Final Recipe.docx 691 KB	Request
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Stout and Cranberry Apple Beef Cheeks_Pius_2022.zip 3.1 MB	Request

Resource details

Resource ID

12915

Access

Restricted

Contributed by

Lori Kennedy

Metadata

Notes

Keywords

Notes

This recipe was created for participation in Taste Canada Cooks The Books Competition 2022 at Cirillos Culinary Academy St. Lawrence Market The Esplanade.

When using these assets please be sure to credit Taste Canada, the colleges, students, Sponsors and the photographer.
Full Event Name: Taste Canada Cooks the Books presented by Canadian Beef
Taste Canada digital profiles: Website | Instagram | Facebook | X (Twitter)
Photo Credit: Stephen Chu

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Stout and Cranberry Apple Beef Cheeks with Smoked Autumn Spiced Oat Crumble

Original JPG File

Screen

2022 Taste Canada Cooks the Books_CLASS PORTRAIT.jpg

PDF version

Sponsor LOGOS.zip