Western Meatballs
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Resource ID
12860
Access
Restricted
Contributed by
Suzanne Raymond
Notes / Caption
This recipe is one of the winning recipes from the Family Fave Recipe Contest, Canada Beef 50th anniverary contest.
This recipe from Myrna Barager of Iron Bridge, Ontario, is a winner of the Family Favourite Recipe Contest held in celebration of the 50th year of Canada Beef. These saucy meatballs became a family favourite recipe when Myrna’s Aunt Edna served them at a family potluck. They’re always popular and the big batch is perfect for a party. Myrna adapted the recipe for the slow cooker, making it even easier to prepare for a potluck or a family dinner. Serve with hot cooked rice.