Maple-Glazed Sweet Potatoes and Brussels Sprouts
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Resource ID
12804
Access
Open
Contributed by
Suzanne Raymond
Notes
This is a side dish recipe created for Phase 4 of the Gateway. There is a side dish category in the recipe collection section of the Gateway.
Classic autumn vegetables get dressed up with maple syrup and a touch of vinegar and mustard for a cool-weather side dish that’s perfect with roast beef and pot roasts.