Pan-Seared Steak for Two with Saucy Sautéed Onions (Top Sirloin)
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Resource ID
12661
Access
Open
Contributed by
Suzanne Raymond
Notes / Caption
This recipe was adapted for the Gateway program. It was part of Phase #4 recipe development. It features the Top Sirloin Steak.
R00387
Other name for this recipe - (Pan-seared Steak for Two with Saucy Sautéed Onions)
Simple, yet so delicious, this steak is perfect for both casual and celebratory dinners for two. Serve with steamed green beans and either mashed potatoes or rustic Italian bread for sopping up the sauce.