Cedar-Planked Smoked Beef Roast (Tenderloin)
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Resource ID
12627
Access
Open
Contributed by
Suzanne Raymond
Notes / Caption
This recipe was adapted for the Gateway program. It was part of Phase #4 recipe development. It features the Tenderloin Premium Oven Roast.
R00382
Other name for this recipe - (Cedar Plank Smoked Tenderloin Roast)
Rubbed with a rosemary-garlic butter and grilled using indirect heat on a cedar plank, this roast gets infused with herb and subtle smoky flavours. Easy to prepare, it’s the perfect recipe for a fuss-free summer barbecue dinner.