Stovetop Rich Ragoût Ground Beef Meat Sauce (Extra Lean Ground Sirloin)
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Resource ID
12484
Access
Open
Contributed by
Suzanne Raymond
Notes / Caption
Gateway program. It was part of Phase #1 recipe development. It features Extra Lean Ground Beef Sirloin.
R00119
Other recipe name - (Rich Ragoût Meat Sauce)
This rich ragoût uses the alchemy of tomato, black olives and red wine combined to bring all the beefy flavour to the forefront – a potent combination to tease taste buds with that fifth flavour known as umami. Serve over hot pasta and top with freshly grated Parmesan.