Grilled Chipotle Big Basted Marinated Steak (Inside Round Medallions)
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Resource ID
12451
Access
Open
Contributed by
Suzanne Raymond
Notes / Caption
This recipe was adapted for the Gateway program. It was part of Phase #2 recipe development. It features the Inside Round Marinating Medallion (Tournedo).
R00126
Other recipe names are - (Chipotle Big Basted Grilled Steak), (Chipotle Big Basted Grilled Marinating Steak) and (Chipotle Big Baste Medallions)
The secret to getting a subtle smoky flavour for steak without using soaked wood chips is to use chipotle peppers in adobo sauce in a marinade and barbecue basting and dipping sauce. The chipotle peppers combined with the salsa here add a touch of heat as well.