Crispy Chow Mein with Beef and Vegetables
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Original file18.8 MB, 3745 × 5617 pixels (21.04 MP) 31.7 cm × 47.6 cm @ 300 PPI | JPG | Request |
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Alternative files | ||
20220419-013137-928.mp4 |
221.1 MB | Request |
Beef Pour on Noodle (3).jpg |
994 KB | Request |
Bio.docx |
7 KB | Request |
Chow Mein_Final-001.mov |
2.9 GB | Request |
Christina Chow.JPG |
1.4 MB | Request |
IMG_5603.jpg |
17.9 MB | Request |
IMG_5650.jpg |
18.8 MB | Request |
Influencer Contract-CBEEF-Global Recipes-Appendix_Feb23_SIgnedsdual.pdf |
419 KB | Request |
Marinate Beef (1).jpg |
718 KB | Request |
PDF versiongenerated by Open Office |
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Slurry (2).jpg |
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Resource ID
11891
Access
Open
Contributed by
Suzanne Raymond
Notes / Caption
This recipe/videos/images were developed as part of the
World Cuisine recipe collection for the Gateway project.
These were developed to represesent Chinese cuisine by Christina Chow, @cookingwithchow
A comforting crispy chow mein with saucy and savoury tender beef and crisp vegetables. The saucy beef and vegetables are served over a layer of crispy chow mein, allowing the noodles to soak up that full-bodied sauce while having the crunchy pieces still stand out. This dish is packed full of umami, flavour, and crunch.