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Canadian Beef & Veal Handbook (French) 

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Original ZIP File

1.9 GB Request
Alternative files

Fr_Cdn_Beef_Links_2of3.zip

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Fr_Cdn_Beef_Links_2of3.zip

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Fr_Cdn_Beef_Links_3of3.zip

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Resource details
Category
Info
Keywords
Licenses

Resource ID

10619

Access

Open

Contributed by

Suzanne Raymond

Category

DOCUMENTS/Fact Sheets & Fast Facts, DOCUMENTS/Templates-Guidelines References, Trade, DOCUMENTS/Website Resources/Trade/Educational-Technical

Market

Canada, Canada, Canada, Canada, Canada

Date

April 01 2020

Named person(s)

Derrick Ash

Notes

This is Canada's version of the NAMP guide

Keywords

NAMP, Primal, Manual, Handbook, Cuts, Grading, Supply System, Standards, Safety System, Beef, Veal

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